
Soupora laden…
Soupora laden…

This time a vegetarian soup. The jury thinks he is a success and so do I. Delicious in every season.
BEFORE YOU START
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Chop everything first and get your ingredients ready.
Use a roomy pot so you can stir easily.
Keep some extra stock or water to hand.
METHOD
STEP 1
Put some sunflower oil in a (soup) pan and add the onion and garlic. Fry the mixture until translucent. Then add the pepper and carrot and let it simmer for another 5 minutes. Stir regularly.
STEP 2
Add the vegetable stock, tomatoes and paprika powder and let it simmer for about half an hour.
STEP 3
Blend the soup and make it spicy (to taste) with Tabasco.
STEP 4
Ladle the soup into bowls and garnish with some chopped parsley. If you like it you can add a dash of cream.
MADE BY THE COMMUNITY
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