Dutch hutspot soup

METHOD

How to make it

1. 01

   STEP 1

   Done

   Place stew vegetables, potato, garlic, bay leaf and stock in a pan and cook until soft.

2. 02

   STEP 2

   Done

   Blend the soup until smooth or coarse as desired.

3. 03

   STEP 3

   Done

   Stir in orange juice and cream and season with salt, pepper and rosemary, if desired.

4. 04

   STEP 4

   Done

   Heat sausage slices and serve with parsley or spring onion.