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Vegetable
Pumpkin soup with caramelized pear
Something different this week. Pumpkin soup is always delicious, but with the addition of caramelized pear it is even tastier!!
#Pumpkin soup#Pumpkin soup with caramelised pear
BEFORE YOU START
Take your time. Taste as you go.
Swipe for all 3 tips →
1
Chop everything first and get your ingredients ready.
2
Use a roomy pot so you can stir easily.
3
Keep some extra stock or water to hand.
METHOD
How to make it
- 01
STEP 1
Fry the onion and celery until soft. Add pumpkin, stock and ginger syrup and cook for 20 minutes.
- 02
STEP 2
Blend the soup until smooth and season with tabasco, salt and pepper.
- 03
STEP 3
Fry the pear with coconut and sugar syrup until it caramelizes slightly.
- 04
STEP 4
Serve with pear, celery leaves, spring onion and crème fraîche.
MADE BY THE COMMUNITY
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